Tuesday, February 10, 2009

Now that's a cabbage!

This morning we received some vegetables that we ordered through another senior couple, the Lukes. They have been hiring a young man to bring them vegetables from the market. We added our order with theirs and our order included a cabbage. Now that's a cabbage! I had to cut it into four pieces to get it in the sink to sanitize it with "Jik water." Jik is the Kenyan version of Chlorox. We wash and sanitize all our fruits and vegetables including every leaf of lettuce and cabbage by soaking them for one minute in water with bleach added. We're going to be eating A LOT of coleslaw!

1 comment:

  1. wow! I am not so much a fan of cabbage so good luck finding recipes with it!